TERMIUM Plus®

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baked halibut with fine herbs [1 record]

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Record 1 1991-09-24

English

Subject field(s)
  • Prepared Dishes (Cooking)
OBS

fine herbes : A combination of finely chopped fresh herbs, e.g. parsley, tarragon, chervil.

French

Domaine(s)
  • Plats cuisinés

Spanish

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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